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LOCAL PICK-UP ORDERS

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THE PROCESS

Our all-natural beef are grass-fed year round due to our hydroponic feeding system. They are antibiotic and hormone free. The cattle are handled with utmost care (we practice gentle cattle handling). This results in the highest quality beef possible.

Our prices are all inclusive. From our ranch to your desired pickup location, one flat cost. No hidden fees.

Bred, Fed, and Packaged in Central Montana.

From our family to yours.

ORDER

Place your order to get your place in line to the next processed beef. We are currently processing beef monthly.

PROCESS

After being finished on our ranch, your beef goes to a Montana USDA inspected facility. Once the beef has dry aged for 21 days the meat is cut and vacuum sealed.

PICK-UP

Once the beef has been processed we will contact the customer to set a pick-up time and location. During pickup you will pay remaining balance via cash or credit card.

Local Orders

We are now taking orders for late June/ early July  2024 delivery.

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$4000 total

 =

$2000 Deposit

+

$2000 Due at pickup

(cash or credit card)

Includes roughly:

180* pounds of ground beef

220* pounds of steaks and roasts

Approximately 400* total pounds

 

Approximate number of

steaks and roasts**

New York Steaks 18-20

Sirloin Steaks 16

Sirloin Tip Roast 4-5

Rib Steaks 18

Chuck Roast 6-8

Tenderloin Steaks 12

Eye of Round

Bottom Round (Cubed)

Flat Irons 4-6

Flank Steak 2

Skirt Steak 4

Bavette 4

Tri-tip 2

Brisket 4 (halved)

Short Ribs 

Hangar Steak 2

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$2050 total

 =

$1025 Deposit

+

$1025 Due at pickup

(cash or credit card)

Includes roughly:

100* pounds of ground beef

100* pounds of steaks and roasts

Approximately 200* total pounds

 

Approximate number of

steaks and roasts**

New York Steaks 8-10

Sirloin Steaks 8

Sirloin Tip Roast 2

Rib Steaks 8-10

Chuck Roast 3-4

Tenderloin Steaks 6

Eye of Round Roast 

Bottom Round Cubed

Stew Meat

Flat Irons 2-4

Flank Steak 1

Skirt Steak 2

Bavette Steak 2

Tri-tip 1

Brisket 2 (halved)

Short Ribs 

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$1050 total

 =

$525 Deposit

+

$525 Due at pickup

(cash or credit card)

Includes roughly:

45* pounds of ground beef

55* pounds of steaks and roasts

Approximately 100* total pounds

 

Approximate number of

steaks and roasts**

New York Steaks 4-5

Sirloin Steaks 4

Sirloin Tip Roast 1

Eye of Round Roast 1

Rib Steaks 5

Chuck Roast 1-2

Tenderloin Steaks 3-4

Bottom Round Cubed

Stew Meat

Skirt steak 1

Brisket 1

Short Ribs 

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$550 total

 =

$275 Deposit

+

$275 Due at pickup

(cash or credit card)

Includes roughly:

20-25* pounds of ground beef

25-30* pounds of steaks and roasts

Approximately 50* total pounds

 

Approximate number of

steaks and roasts**

New York Steaks 2

Sirloin Steaks 2

Rib Steaks 2

Tenderloin Steaks 2

Sirloin Tip Roast and/or Eye of Round Roast

Chuck Roast 

Bottom Round Cubed and/or Stew Meat

Short Ribs

Please contact us with any questions on quantities and weights.

*Poundage listed are estimations. All beef weigh differently. This estimate is on the low end of our averages.

**All numbers are approximations.

GROUND BEEF

*Prices are all inclusive. No hidden fees.

CENTRAL AVENUE MEATS

Our specialty butcher partner, Central Avenue Meats in Great Falls sells single cuts in their iconic Downtown storefront. 

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ROADHOUSE DINER

Our restaurant partner, Roadhouse Diner in Great Falls cuts, grinds and patties McCafferty Ranch beef in-house every few hours for the freshest burger around.

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OUR LOCAL PARTNERS

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